10/09/2020 03:28

Steps to Prepare Ultimate Cowboy cornbread

by Lula Hayes

Cowboy cornbread
Cowboy cornbread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cowboy cornbread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cowboy cornbread is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cowboy cornbread is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have cowboy cornbread using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cowboy cornbread:
  1. Make ready 1 can refried beans
  2. Get 1 bag shredded cheese (ur choice)
  3. Prepare 1 can corn
  4. Get 1 box cornbread mix
  5. Get 1 can Italian diced tomatos
  6. Prepare 1 lb ground meat
  7. Make ready 1 packages mushrooms slices
  8. Prepare 1 onion diced
Instructions to make Cowboy cornbread:
    1. Preheat oven 350°
  1. In casserole dish spred refried beans
  2. Then add a layer of shredded cheese
  3. Cook ground meat drain off grease (you can cook the mushrooms with meat and can add a onion) add the tomatos after grease has been drained and mix together
  4. Add meat mix to dish add more cheese
  5. Mix cornbread mix as directed add corn to mix
  6. Put cornbread mix on top of casserole then put in oven a bake till cornbread is done about 30 mins.
  7. You can top it with sour cream, salsa, guacamole, or green onion

So that’s going to wrap it up with this special food cowboy cornbread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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