Steps to Make Homemade Southern Cornbread Stuffing

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, southern cornbread stuffing. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Southern Cornbread Stuffing is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Southern Cornbread Stuffing is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook southern cornbread stuffing using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Southern Cornbread Stuffing:

1. Prepare Stuffing
2. Get 1 packages Any cornbread mix (jiffy=too sweet)
3. Make ready 1 box Chicken stock
4. Take 1 Poultry seasoning (you will end up using a lot)
5. Make ready 1 Salt & Pepper
6. Prepare Veggies
7. Make ready 1 1/2 medium Onion chopped
8. Make ready 2 stock Celery chopped
9. Make ready 1 1/2 tsp Garlic chopped
10. Get 3 tbsp Butter

Steps to make Southern Cornbread Stuffing:

1. Add butter, celery, garlic, and onion. Sauté until translucent not brown. Set aside.
2. Prepare cornbread as directed.
3. Add veggie butter mix to mixed cornbread. Mix together.
4. Cook as directed on cornbread box or until golden brown or a toothpick comes out clean. Set aside in cool. Fridge is fine.
5. Once cooled crumble your cornbread into a mixing bowl.
6. Start slowly adding in your chicken broth until it because semi soupy (too soupy? Cook for longer).
7. Now it's time to add all your seasonings to taste.
8. Pour your stuffing mix into a greased baking pan and cook at 325°F until toothpick comes out clean

So that’s going to wrap it up with this special food southern cornbread stuffing recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!