Recipe of Perfect Honey cornbread

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, honey cornbread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Honey cornbread is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Honey cornbread is something which I’ve loved my entire life. They’re fine and they look wonderful.

The honey in the cornbread adds a wonderful flavor! This is probably the best cornbread I've ever had!! This honey cornbread is the ultimate cornbread recipe! It's slightly sweet, perfectly tender and absolutely delicious.

To get started with this recipe, we must prepare a few ingredients. You can have honey cornbread using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Honey cornbread:

1. Take 1 1/2 cup flour. I used an ultra grain, it's white flour with whole wheat finely ground with it
2. Get 1 tsp baking soda
3. Make ready 2 1/2 tsp baking powder
4. Make ready 3/4 cup yellow cornmeal
5. Get 2 large eggs
6. Take 1 cup almond milk
7. Prepare 6 tbsp real butter, melted
8. Take 1/4 cup vegetable oil
9. Make ready 1 egg white
10. Get 3 tbsp organic honey

These golden muffins have cornmeal and sweet honey in each bite. Bake a batch of the Neelys' Honey Cornbread Muffins recipe from Down Home with the Neelys on Food Network to go with a backyard barbecue or family chili night. This version combines fresh corn, honey, and rich butter in a mouthwatering twist on traditional recipes. Take it to the next potluck and wait for.

Steps to make Honey cornbread:

1. Set oven to 400°
2. Prepare a 9x9 pan with butter or cooking spray.
3. Mix dry ingredients in medium sized bowl
4. In a separate bowl mix milk, honey, melted butter, and oil
5. In separate bowl beat eggs lightly. In another bowl beat the one egg white until it's frothy.
6. Add the eggs to the milk and honey mixture. Add this mixture to the dry mixture and stir only until all ingredients are mixed.
7. Pour into prepared pan and let sit for about 5 minutes.
8. Bake at 400° for about 20-25 minutes or until a toothpick inserted in the center comes out clean.
9. Just a note….before putting in the oven I drizzled honey over the top. This is optional but gives it a lightly sweet crust. Also an option is to put some butter on the top when it comes out of the oven :-)

This version combines fresh corn, honey, and rich butter in a mouthwatering twist on traditional recipes. Take it to the next potluck and wait for. How to make Honey Cornbread Recipe. For those who enjoy a more of a sweet cornbread rather than the dry cornbread this recipe is top of the list. Honey Cornbread is a moist and sweet cornbread that is the perfect accompaniment to a bowl of spicy chili.

So that is going to wrap it up for this exceptional food honey cornbread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!