Recipe of Super Quick Homemade Farturas (Portuguese-Style Donuts)

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, farturas (portuguese-style donuts). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Farturas (Portuguese-Style Donuts) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Farturas (Portuguese-Style Donuts) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have farturas (portuguese-style donuts) using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Farturas (Portuguese-Style Donuts):

1. Get plain flour
2. Make ready water
3. Prepare butter
4. Prepare sugar
5. Make ready large egg, beaten
6. Prepare Zest of 1 lemon
7. Prepare baking powder
8. Prepare Cooking oil,
9. Prepare salt
10. Take Sweet cinnamon powder,
11. Prepare Caster Sugar

Instructions to make Farturas (Portuguese-Style Donuts):

1. Bring to the boil in a medium to large saucepan the water, sugar, butter, lemon zest and salt.
2. Remove from the heat and add the flour, mixing continuously. Continue cooking for 4-5 minutes over a medium heat. Allow to cool slightly, enough to handle with your hands.
3. Add the egg and baking powder to the mixture and using your hands mix well.
4. Heat the deep fat fryer.
5. Place the mixture into a piping bag and carefully pipe directly into the oil until golden brown.
6. In a bowl mix some cinnamon and sugar together. And line a plate with some kitchen roll.
7. Remove the farturas onto the the plate lined with kitchen roll.
8. Sprinkle some cinnamon sugar onto the farturas as they come out of the fryer.
9. Best served warmed.

So that is going to wrap it up with this special food farturas (portuguese-style donuts) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!