18/08/2020 03:20

How to Prepare Perfect Egg Croissant Breakfast Bake

by Travis Ramirez

Egg Croissant Breakfast Bake
Egg Croissant Breakfast Bake

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg croissant breakfast bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Egg Croissant Breakfast Bake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Egg Croissant Breakfast Bake is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have egg croissant breakfast bake using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg Croissant Breakfast Bake:
  1. Get 2 Croissants
  2. Make ready 2 Eggs
  3. Make ready 1/2 cup Baby spinach
  4. Make ready 1/4 cup, sliced Mushrooms
  5. Take 2 tsp Extra-virgin olive oil
  6. Take 1 cup Cheddar cheese coarsely grated
  7. Take 1/2 cup Whole milk
  8. Make ready 1 tsp Pepper powder
  9. Get To taste Salt
  10. Make ready As needed Unsalted butter
Steps to make Egg Croissant Breakfast Bake:
  1. Preheat the oven to 375 degrees Fahrenheit. Melt butter in a pan. Add the sliced mushrooms and fry until golden, stirring occasionally. Season to taste. Remove from flame and keep aside.
  2. Grease a casserole dish with olive oil. Cut the croissants into halves, making sure not to cut all the way through.
  3. Stuff the croissants with spinach, cooked mushrooms, and half of the grated cheese. Place it into the casserole, cut sides facing up. In a bowl, beat the eggs with milk, salt, and pepper.
  4. Pour the egg mixture over the croissants. Sprinkle the remaining cheese over the top of the croissants. Cover with foil and refrigerate for 10-15 minutes.
  5. Bake for 20 minutes, then remove foil, and bake again until the eggs are puffed and just set, for another 10-20 minutes. Remove from the oven and serve warm.

So that’s going to wrap this up for this exceptional food egg croissant breakfast bake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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