Simple Way to Make Perfect Spinach Mushrooms and Eggs

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, spinach mushrooms and eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Spinach Mushrooms and Eggs is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Spinach Mushrooms and Eggs is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook spinach mushrooms and eggs using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Mushrooms and Eggs:

1. Get 2 eggs
2. Make ready 1 handfull of shreded oyster mushrooms
3. Prepare 1 handfull of spinach
4. Get Oil for frying
5. Make ready Salt
6. Make ready Pepper

Steps to make Spinach Mushrooms and Eggs:

1. Heat the oil in a frying pan.
2. Then add the spinach and muhrooms. Stir until they are cooked.
3. Then add in the eggs. Let it sit a bit.
4. Then mix the eggs together with the spinach and mushrooms.
5. Add the seasonings. Taste test.
6. Turn off the heat and serve.

So that’s going to wrap it up with this exceptional food spinach mushrooms and eggs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!