Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, deep fried cinnamon crescents. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Deep Fried Cinnamon Crescents is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Deep Fried Cinnamon Crescents is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Deep Fried Cinnamon Crescents:
- Get 1 roll of Pillsbury Big and Buttery crescent rolls
- Prepare Cinnamon sugar
- Make ready Stevia natural sweetener or regular sugar
- Get Deep fryer
Steps to make Deep Fried Cinnamon Crescents:
- Open crescent rolls and lay out flat
- Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
- Toss rolls of dough in a bowl of cinnamon sugar until fully coated
- Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
- Sprinkle with stevia or sugar while still hot then serve
So that is going to wrap this up with this exceptional food deep fried cinnamon crescents recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
