31/10/2020 05:34

Step-by-Step Guide to Prepare Favorite Pan Bun Veg Pizzas

by Ronnie Phelps

Pan Bun Veg Pizzas
Pan Bun Veg Pizzas

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pan bun veg pizzas. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pan Bun Veg Pizzas is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pan Bun Veg Pizzas is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pan bun veg pizzas using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pan Bun Veg Pizzas:
  1. Get 10 Buns
  2. Make ready 1 1/2 cups Amul Cheddar and Mozzarella Cheese shredded
  3. Take 1/2 cup Pizza Sauce
  4. Prepare 2 tbsp Red Chilli flakes
  5. Take 2 tbsp Oregano
  6. Take 2-3 Onions finely chopped
  7. Prepare 2-3 Capsicum finely chopped
  8. Get 1/4 cup Green Olives sliced
  9. Take 1/4 cup Black Olives sliced
  10. Take 1/2 cup Sweet Corn kernels
Instructions to make Pan Bun Veg Pizzas:
  1. First of all, roast all the buns on a tawa for an extra crisp base. Do it on a low heat only.
  2. Spread Pizza sauce on all of them. Top with all the Veggies. And then a generous amount of Cheese on them. And finally a good sprinkle of Red Chilli flakes and Oregano. That's it.
  3. Place them on a tawa. Cover and cook for a minute or two or just until the Cheese melts. As simple as that. Nothing more to do. Serve these lipsmacking Pizzas right away. Enjoy them piping hot with your loved ones and friends. Happy Cooking with Zee!

So that’s going to wrap this up with this exceptional food pan bun veg pizzas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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