Steps to Prepare Ultimate Vegan spinach dip crescent Roll Ring🥯

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, vegan spinach dip crescent roll ring🥯. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan spinach dip crescent Roll Ring🥯 is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Vegan spinach dip crescent Roll Ring🥯 is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan spinach dip crescent roll ring🥯 using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan spinach dip crescent Roll Ring🥯:

1. Take 1 cup chopped spinach
2. Prepare 1 cup cream cheese
3. Take 1 cup all purpose flour
4. Get 2 tbsp butter
5. Prepare 1 tsp black pepper powder
6. Get 1 tsp onion powder
7. Get 1 tsp garlic powder
8. Get Salt as per taste
9. Take as needed Oil

Instructions to make Vegan spinach dip crescent Roll Ring🥯:

1. Assalamualaikum,take a all purpose flour,add a pinch of salt,butter,and mix well,knead a DOUGH, keep aside,
2. Then chopped a spinach,keep aside,take bowl add a Cream cheese mix a all spices,mix well,then put in a chopped spinach,
3. Mix a together all mixture,now roll the dough,and cut a pizza shape and size,
4. Arrange cut a piece like this picture,then put in a spinach dip sauce,very gently,fold a all petches (look like a picture)
5. Make a other big, medium or small crescent rolls,
6. Sprinkle a peprika powder,and baked a crescent rolls for pre heat 250 degree, 18 minutes,
7. Now,serve the hot,…….

So that’s going to wrap this up for this special food vegan spinach dip crescent roll ring🥯 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!