Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mushroom dahl. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mushroom Dahl is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mushroom Dahl is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mushroom dahl using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Dahl:
- Get 1 onion
- Take 1 tbsp garlic
- Get 1 tsp turmeric powder
- Make ready 5 tbsps red lentils
- Prepare 2 stock
- Prepare 4 tbsps dessicated coconut in 1/4 or water
- Prepare salt and peoper
- Get Coriander fresh
- Get 8 mushrooms sliced
- Prepare 1 tbs ginger
- Prepare 1 tbsp coconut aminos
- Make ready Juice if 1/2 a lime
Steps to make Mushroom Dahl:
- Slice the onion and fry in oil with the garlic and ginger
- Add the turmeric powder and lentils and stir for a few minutes
- Pour in the stock, coconut aminos, lime juice and blended coconut. Add the sliced mushrooms. Cook for 15 minutes.
- Season with salt and pepper, then coriander leaves (chopped).
So that is going to wrap it up for this exceptional food mushroom dahl recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
