Step-by-Step Guide to Make Award-winning Green Biryani

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, green biryani. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Green Biryani is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Green Biryani is something which I have loved my whole life.

Frozen vegetables make this ideal for when you're in a fix; the addition of crispy onions provides textural variety. GREEN MASALA CHICKEN BIRYANI RECIPE made with Green Masala is a delicious recipe that you must certainly try. This biryani recipe, unlike the other traditional recipes, has freshly ground green masala, along with other spices. Hyderabadi green Biryani is made by the Hyderabadi community.

To get started with this particular recipe, we have to prepare a few components. You can cook green biryani using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Biryani:

1. Make ready Chopped potato
2. Make ready Seasonal frozen vegetables
3. Get Farmacily
4. Make ready rice
5. Make ready Lamb meat

This briyani gets it bright green colour because there is no spice powders added to this. So the colour stay bright and green. Hope you will try this recipe and let me know how it turns out for you. Adding a paste made with mint and cilantro gives the biryani beautiful green color and adds to its taste making it stand out among other biryani.

Instructions to make Green Biryani:

1. Slow cook the meat with adding the preferred spices
2. Fry the chopped potato, the vegetables and the farmacili
3. Cook the rice, add the vegetables, farmacili and the potatoes
4. Add the spices to the rice and leave it for nearly 10 minutes
5. Once it ready to serve put the lamb meat on top and serve it

Hope you will try this recipe and let me know how it turns out for you. Adding a paste made with mint and cilantro gives the biryani beautiful green color and adds to its taste making it stand out among other biryani. Green vegetable biryani requires all the same ingredients used in making regular vegetable biryani, just an. Biryani has just got a makeover in the most significant color of our nation, "Green". Make it more delectable using the ever so good, National Bombay Biryani Mix.

So that is going to wrap this up for this special food green biryani recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!