Recipe of Favorite Red Lentil Dahl

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red lentil dahl. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Lentil Dahl is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Red Lentil Dahl is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook red lentil dahl using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil Dahl:

1. Make ready 1 tbsp Sesame Seed Oil
2. Prepare 1 White Onion
3. Get 1 clove Garlic
4. Get 2 cup Red Lentils
5. Take 1 tbsp Tumeric
6. Take 1 tbsp Corriander
7. Take 1 tbsp Cumin
8. Take 1/4 tbsp Cayenne Pepper
9. Take 4 cup Vegetable Broth
10. Take 1 tbsp Tomato Purée

Steps to make Red Lentil Dahl:

1. Add sesame seed oil to pan. Sauté onion and garlic until well browned.
2. Add vegetable broth, lentils and spices. Simmer for 30 minutes.
3. Add tomato purée. Add salt and pepper to taste.
4. Serve with feta cheese crumbled on top and naan bread.

So that’s going to wrap this up for this special food red lentil dahl recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!