Steps to Make Award-winning Eggplant stuffed with minced meat and cheese

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, eggplant stuffed with minced meat and cheese. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Eggplant stuffed with minced meat and cheese is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Eggplant stuffed with minced meat and cheese is something which I have loved my whole life.

Stuffed eggplants (Azerbaijani: badımcan dolması, Iran: karni yarikh, Turkish: patlıcan dolması, Italian: Melanzane ripiene) are a dish typical of many countries. Eggplants are stuffed with meat (lamb) and rice. In Turkey, this dish is called patlican dolmasi. Eggplant casserole with tomato sauce and cheese, mediterranean cuisine.

To begin with this particular recipe, we must first prepare a few components. You can have eggplant stuffed with minced meat and cheese using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant stuffed with minced meat and cheese:

1. Make ready 3 eggplant
2. Prepare 1 onion
3. Make ready 1 tomato
4. Get 2 cloves garlic
5. Take 1 ginger Cup Sauce tomato
6. Prepare 2 tablespoon oil olive
7. Make ready 1/2 teaspoon black pepper
8. Take 1/4 teaspoon ginger
9. Prepare 1/4 teaspoon cumin
10. Take 1/4 teaspoon of,paprika
11. Get 200 g minced meat
12. Get 1/4 of salt
13. Take teaspoon minced Presley
14. Get 50 gcreamy cheese
15. Take 50 g grated cheese
16. Prepare 2 basil leaves

So let us today to make a delicious dinner for the whole family - stuffed eggplant minced meat. This is not only a tasty dish, but also quite satisfying. Season with salt, pepper, nutmeg and fry until soft. Sprinkle top with grated processed cheese, cover with a lid.

Steps to make Eggplant stuffed with minced meat and cheese:

1. Empty the eggplants and sprinkle with salt and pepper and set aside.
2. We take the eggplant, which we removed from the middle, and cut it into small pieces, add a spoonful of lemon and salt, and leave it aside
3. We take frying pan, put oil and a small chopped onion, leave it to fry, then add a small chopped eggplant, fry for 3 minutes, then a small chopped tomato, garlic, ginger, black pepper, cumin, parsley and red pepper for a minute, then the meat is roughly mashed and let it cook for 5 minutes،We add cream cheese and grated cheese.
4. We stuff an eggplant with a mixture, take an oven dish, put tomato sauce and basil leaves, put the stuffed eggplant, and let it cook.
5. Serve accompanied by salad

Season with salt, pepper, nutmeg and fry until soft. Sprinkle top with grated processed cheese, cover with a lid. Meat-stuffed eggplant is a simple and delicious recipe you can prepare in advance or freeze, then bake whenever you get hungry. With this recipe, you can make some delicious stuffed eggplants to enjoy this nutritious vegetable in a different way. Grease the baking sheet with olive oil.

So that’s going to wrap this up with this special food eggplant stuffed with minced meat and cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!