07/08/2020 20:59

Recipe of Award-winning Beef Goulash

by Ricardo Barber

Beef Goulash
Beef Goulash

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, beef goulash. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Goulash is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Beef Goulash is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef goulash using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Goulash:
  1. Take 1 tbsp olive oil
  2. Take 500 g braising beef diced
  3. Make ready 1 garlic clove minced
  4. Make ready 1 onion diced
  5. Take 1 pepper diced
  6. Make ready 2 tsps smoked paprika
  7. Make ready pinch chilli flakes
  8. Get 200 g chopped tomatoes
  9. Prepare 100 ml beef stock
  10. Get salt and pepper for seasoning
Steps to make Beef Goulash:
  1. Add the olive oil into a saucepan over a medium heat
  2. Sauté the garlic, onion, peppers, paprika, chilli flakes and beef for 5 minutes
  3. Add in the tomatoes and beef stock
  4. Bring to the boil and then simmer for 40 minutes or until the sauce is thick and glossy
  5. Serve with boiled rice and gluten free pitta bread

So that’s going to wrap this up for this exceptional food beef goulash recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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