03/01/2021 14:38

Easiest Way to Make Favorite Thin Omelette Strips

by Luke Arnold

Thin Omelette Strips
Thin Omelette Strips

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thin omelette strips. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thin Omelette Strips is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Thin Omelette Strips is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook thin omelette strips using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Thin Omelette Strips:
  1. Get 2 Eggs *Use good quality Eggs with darker yolk
  2. Get 1 small pinch Salt *optional
  3. Make ready Oil for cooking
Instructions to make Thin Omelette Strips:
  1. Whisk Eggs very well cutting through Egg White, but try not to create bubbles. You can add 1 small pinch Salt, but I usually don’t add seasoning.
  2. Heat a frying pan, square pan is ideal but I use a round pan, over medium heat, and apply a small amount of Oil very thinly. Remove excess Oil using paper towel.
  3. *Note: Do not heat the pan too hot as the too hot pan brown the omelette.
  4. Pour the whisked Egg onto the frying pan, tip and rotate the pan to spread Egg evenly to form a thin omelette. Remove from the heat, so that it won’t get browned.
  5. *Note: Cook a right amount of Egg depending on the size of the frying pan. You need to cook a very thin omelette like a crêpe.
  6. As it is being cooked, the edges will come off the pan. Carefully hold the edges and turn it over. You may wish to use a large spatula.
  7. Transfer to a plate and allow to cool completely.
  8. Cut the cooled thin omelette(s) in half or quarters, and place them together. Using a sharp knife, cut into thin strips. *Note: If strips don’t need to be straight, fold the omelette(s) in half or roll up, then cut into thin strips.

So that’s going to wrap this up with this exceptional food thin omelette strips recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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