Step-by-Step Guide to Make Quick Thai Beef Salad

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thai beef salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Beef Salad is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Thai Beef Salad is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have thai beef salad using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Beef Salad:

1. Take 1 piece rump steak
2. Make ready 1 tbsp cooking oil
3. Make ready 1 tbsp fish sauce
4. Make ready Good sprinkling of black pepper
5. Prepare Chilli flakes a sprinkling depends on how hot you like it
6. Prepare For the salad
7. Get Baby gem lettuce finely shredded
8. Make ready Handful cherry tomatoes quartered
9. Get Celery stick sliced, keep the leaves for garnish
10. Prepare Handful bean sprouts
11. Prepare Half a cucumber sliced seeds removed
12. Prepare 1 red onion finely sliced
13. Make ready 3 spring onions sliced
14. Get Handful cooked noodles
15. Prepare Handful chopped fresh coriander
16. Take The Sauce
17. Take 2 tbsp brown sugar
18. Get Juice of a large lemon or preferably a lime
19. Make ready Chilli flakes to your taste
20. Get Fresh Birdseye chillis sliced finely to your taste
21. Get 2 cloves garlic finely diced
22. Prepare Large splash of fish sauce
23. Get 1-2 tsp grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder)
24. Make ready Optional tsp of chilli jam

Instructions to make Thai Beef Salad:

1. First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour.
2. Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled.
3. Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour.
4. Literally it’s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!
5. Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy 😊

So that’s going to wrap this up for this exceptional food thai beef salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!