Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef stew. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Beef Stew is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Beef Stew is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beef stew using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Stew:
- Make ready 4 Carrots
- Take 12 Mushrooms
- Take 4 Potatoes
- Prepare Tomato Paste
- Prepare Garlic Paste
- Prepare 1 Pint Beef Stock
- Prepare 150 ml Red Wine
- Make ready 400 g Diced Beef
- Prepare 3 Teaspoon Flour
Instructions to make Beef Stew:
- Peel the potatoes and carrots, and chop up so they are still chunky.
- Add the beef to a bowl, add the flour, cover with clingfilm, and shake to cover the beef evenly in flour.
- Add the beef to a casserole dish with a little oil, and quickly brown. Then add the red wine, the vegetables, tomato paste, garlic paste, beef stock, and bring to a simmer.
- Once simmering, put the lid on and transfer to an pre heated oven at 120C. I like to cook for a minimum of 3 hours, but the longer the better.
So that’s going to wrap this up with this special food beef stew recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
