14/12/2020 16:19

How to Prepare Quick Slow Cooker Beef Stew

by Mabel Parsons

Slow Cooker Beef Stew
Slow Cooker Beef Stew

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker beef stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Beef Stew is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Slow Cooker Beef Stew is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker beef stew using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Beef Stew:
  1. Get 1 onion chopped
  2. Prepare 3 cloves garlic minced
  3. Take 3 sticks celery chopped
  4. Get 3 carrots oblique cut
  5. Take 3 tblsp thyme
  6. Take 2 bay leaves
  7. Make ready 2 tblsp tomato paste
  8. Prepare 3 tblsp Worcestershire sauce
  9. Make ready 2 cups beef stock
  10. Prepare 600 g beef (brisket and short rib) cut
  11. Take 2 cups mushrooms cut in half
  12. Get 1 cup water
  13. Make ready 1/4 red pepper chunky chopped
  14. Prepare 1/4 yellow pepper chunky chopped
  15. Take 2 green peppers chunky chopped
  16. Take to taste Salt and pepper
Instructions to make Slow Cooker Beef Stew:
  1. On medium heat, fry onions, celery and garlic for 2 minutes. Add carrots and fry for a further 2 minutes. Add thyme and bay leaves and stir.
  2. Add tomatoes paste and Worcester sauce and stir. Add beef stock and bring to a gentle simmer. Tip into the slow cooker.
  3. Clean pan and brown the beef in small batches and tip into the the slow cooker.
  4. In same pan add water and smoothly scrapping of the brown bits at the bottom. Add mushrooms and bring to gentle boil for 2 minutes and then tip into to slow cooker. Stir inside the slow cooker Cook on low for 8 hours or 4 hours on high. I cooked on high.
  5. With 1 hour left add peppers. If you want a saucy stew, dissolve 4 tsp cornflour with a splash of water and tip into the slow cooker and stir. Season with salt and pepper and serve with desired.

So that is going to wrap this up for this exceptional food slow cooker beef stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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