Step-by-Step Guide to Make Favorite Turkish Beef Adana Kebabs

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkish beef adana kebabs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Turkish Beef Adana Kebabs is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Turkish Beef Adana Kebabs is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Turkish Beef Adana Kebabs:

1. Get 🌻For Mincemeat:
2. Get 1/2 kg beef mincemeat / lamb / mutton
3. Prepare 1/2 Tbsp red chilli powder or to taste
4. Get 1/2 tsp All spices
5. Take 1/2 Tbsp Cumin seeds roasted & crushed
6. Take 1/4 tsp Mace powder
7. Take 1/2 Tbsp Salt or to taste
8. Take 1 Tbsp Ginger & garlic paste
9. Take 1/4 cup fried onion
10. Make ready 🌻For Coating Kebabs:
11. Take 2-3 Tbsp Mint leaves chopped
12. Prepare 2-3 Tbsp Coriander chopped
13. Prepare 3-4 Green chillies finely chopped
14. Take 1 cup Onion finely chopped
15. Make ready 1/2 cup green Capsicum finely chopped
16. Get 1/2 cup Red Capsicum finely chopped
17. Get 1 tsp red chilli flakes
18. Get 🌻For Serving:
19. Make ready Thinly sliced red onion
20. Make ready 2-3 Tbsp chopped parsley
21. Take Tomatoes chopped
22. Get Cucumber chopped
23. Get 1 tsp Ground Sumac
24. Prepare Pinch salt & black pepper
25. Get Lemon juice
26. Get Pita bread (optional)

Steps to make Turkish Beef Adana Kebabs:

1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well.
2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes.
3. Pre-heat oven 250°C. - On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well.
4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12).
5. Bake in pre-heated oven about 10-15 minutes or till cook through completely.
6. Take a mixing bowl add all serving ingredients mix well
7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳

So that’s going to wrap this up with this exceptional food turkish beef adana kebabs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!