Recipe of Quick Nachos with leftover eye of round chili

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, nachos with leftover eye of round chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Nachos with leftover eye of round chili is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Nachos with leftover eye of round chili is something that I have loved my entire life. They’re nice and they look wonderful.

I made the Super Loaded Chili Potato Skins last night and had just a little bit of the Hormel chili left over. I wanted to scale down this nacho recipe for only one person today so I used all the ingredients listed but didn't measure. This makes a wonderful quick late-night snack, and it's a great way to use up any leftover chili I freeze some of my chili just to make this recipe — I sprinkle finely chopped jalapeno peppers on top of second layer of cheese, but that is only. Big Night In At Home - This is perfect food for a BigNightIn. a big pot of bubbling Texan chili for people to help themselves to. ladled over crispy.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook nachos with leftover eye of round chili using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Nachos with leftover eye of round chili:

1. Make ready 1 pound Doritos nacho cheese chips
2. Prepare 1 pound shredded lettuce
3. Make ready 1 large tomato
4. Get 1-1/2 quarts eye of round chili see my recipe
5. Prepare 2 cups sharp shredded cheddar cheese
6. Take 8 ounces sour cream
7. Prepare 1 large avocado
8. Take To taste salt, avocado
9. Get 2 teaspoon lime juice, avocado
10. Prepare 1-1/3 pound ground chuck
11. Prepare 1/2 teaspoon salt
12. Take 1 teaspoon granulated garlic powder

Well, as close to heaven as you can come when dealing with leftover nachos. A very nice chili and some great nachos. Pro Tips : Recipe Notes for Crock Pot Shredded Chili and Eat straight up as chili or make some impressive nachos. This should also reheat great or freeze.

Instructions to make Nachos with leftover eye of round chili:

1. Brown the beef with salt and garlic. Stir to keep meat loose and not in clumps. When browned add the chili.
2. When heated add Doritos to a plate. Mash the avocado add in the lime juice and salt.
3. Dice the tomato. Add lettuce and tomatoes. Add the chili.
4. Add cheese, avocado, and sour cream. Serve, I hope you enjoy!!!

Pro Tips : Recipe Notes for Crock Pot Shredded Chili and Eat straight up as chili or make some impressive nachos. This should also reheat great or freeze. I frequently will just use stew meat. But if you substitute a lean beaf like eye of round or sirloin, it won't. Leftovers Nachos, wherein you pile leftovers onto chips and cover them in melted cheese, is a little trick my mom employed frequently during my childhood.

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