23/01/2021 22:27

How to Make Favorite Beef Brocolli and Bean Sprouts in Teriyaki Sauce

by Ernest Franklin

Beef Brocolli and Bean Sprouts in Teriyaki Sauce
Beef Brocolli and Bean Sprouts in Teriyaki Sauce

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef brocolli and bean sprouts in teriyaki sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Brocolli and Bean Sprouts in Teriyaki Sauce is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Beef Brocolli and Bean Sprouts in Teriyaki Sauce is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef brocolli and bean sprouts in teriyaki sauce using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Brocolli and Bean Sprouts in Teriyaki Sauce:
  1. Prepare 100 grams sliced beef
  2. Make ready 1 broccoli cut into segments
  3. Make ready 1 handfull of bean sprouts
  4. Take 2 garlics, smashed and chopped
  5. Get as needed Teriyaki sauce
  6. Prepare as needed Water
  7. Prepare Oil for frying
Steps to make Beef Brocolli and Bean Sprouts in Teriyaki Sauce:
  1. Add the oil in a pan.
  2. Add in the garlics and fry until fragrant.
  3. Add the beef and stir until they are cooked.
  4. Add in the water and let them simmer.
  5. Add the broccoli and sprouts.
  6. Stir again. Add in the sauce and mix well.
  7. Turn off the heat and serve.

So that’s going to wrap it up for this exceptional food beef brocolli and bean sprouts in teriyaki sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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