Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted peking duck. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Roasted Peking Duck is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Roasted Peking Duck is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have roasted peking duck using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Peking Duck:
- Prepare 1 whole duck aorund 2.5 kg
- Take 150 ml Honey
- Prepare 100 ml Hoisin sauce
- Make ready Salt and pepper
- Make ready 50 ml dark Soya
- Get 20 ml light soya
- Make ready 10 ml chilli oil
- Make ready 1 stick cinnamon
- Get 5 no. star Anis
- Prepare 50 gm Ginger
- Take 10 no. Black pepper
- Prepare 20 ml Asian seasoning
- Make ready 4 no. bay leaves
Steps to make Roasted Peking Duck:
- Rub the spices and salt to duck. Keep a side for 1 hr.
- Boil water, add herbs, Soya sauce and honey
- Pour liquid until fat is melted. And duck fat is shrinked.
- Roast in pre heated oven at 180 degree Celsius for 45 minutes. Serve crispy and hot.
So that is going to wrap this up with this exceptional food roasted peking duck recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
