Recipe of Quick Whosayna’s Nachos

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, whosayna’s nachos. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Whosayna’s Nachos is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Whosayna’s Nachos is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have whosayna’s nachos using 21 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Nachos:

1. Make ready 3/4 cup Corn Flour
2. Take 1/4 cup Corn Meal
3. Get 1/4 cup All Purpose Flour (Maida)
4. Make ready 1/2 tsp Paprika
5. Take 1/2 tsp Oregano
6. Prepare 1/2 tsp Oil
7. Prepare 1/4 tsp Salt
8. Take Cheese Dip:
9. Take 1 cup Cheddar Cheese
10. Prepare 1 tsp Flour
11. Make ready 1/4 tsp Paprika
12. Take few Parsley (chopped)
13. Take 1 tbsp Butter
14. Make ready pinch Salt
15. Take 1 cup Milk
16. Make ready Toppings:
17. Prepare 1 cup Sweet Corns
18. Make ready 1/2 cup Capsicum
19. Make ready 1 Tomato
20. Take 1 Onion
21. Make ready 1 Cucumber

Instructions to make Whosayna’s Nachos:

1. Nachos: - Make soft dough with the above ingredients and cover it for fifteen minutes. - make three parts of dough and roll into thin roti. - Cut one and half inches strips then cut them into triangles. - Keep on dry flour dusted tray then deep fry on low flame till done. - Can sprinkle paprika - - Cheese Dip: - Melt butter add flour and braise adding milk salt and paprika. Add in cheese and mix well as cheese melts remove from flame add parsley and mix, remove in a bowl.
2. Toppings: - Cut veggies in small cubes, sprinkle little salt and pepper and toss - - How to serve: - Lay nachos on platter, sprinkle veggies and top up with cheese dip abd salsa sauce. - Serve as you prepare

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