How to Make Jamie Oliver Turkey and cheese enchiladas

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, turkey and cheese enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Turkey and cheese enchiladas is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Turkey and cheese enchiladas is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have turkey and cheese enchiladas using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Turkey and cheese enchiladas:

1. Take 2 tbsp all-purpose flour
2. Get 2 tbsp vegetable oil
3. Get 1 tbsp onion powder
4. Make ready 1 tbsp garlic powder
5. Prepare 1 tbsp cumin powder
6. Make ready 1 tbsp chili powder
7. Prepare 1 tsp salt
8. Get 2 cups water
9. Make ready 8 oz ground turkey
10. Get 1 pkg taco seasoning
11. Prepare 12 mission yellow extra thin corn tortilla
12. Prepare 1/2 cup shredded velveeta cheese

Instructions to make Turkey and cheese enchiladas:

1. Cook ground turkey and add taco seasoning and set aside.
2. In a pot heat oil and flour together making a roux, slowly add in your onion, garlic, chili, cumin and salt into the roux. Once the roux is combined add the water and continue mixing until it becomes thicker. Set aside.
3. Dip the tortillas in the sauce and add turkey and cheese and roll the tortilla placing it in an oven safe dish. Continue rolling all the tortillas. Top with remaining sauce and sprinkle with cheese. Bake at 350 for about 20 min.

So that is going to wrap this up with this exceptional food turkey and cheese enchiladas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!