Recipe of Award-winning Baby corn salsa masala with Roti Nachos

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baby corn salsa masala with roti nachos. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Try this yummy, North Indian style baby corn masala curry for chapathi easily in a pressure cooker. Please check the link below for. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Baby corn masala recipe - A simple restaurant style baby corn recipe that pairs well with rice, pulao, biryani, roti.

Baby corn salsa masala with Roti Nachos is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Baby corn salsa masala with Roti Nachos is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have baby corn salsa masala with roti nachos using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Baby corn salsa masala with Roti Nachos:

1. Get 5-6 left over roti
2. Take 3 tsp oil
3. Make ready 9 baby corn chopped
4. Take 3 tsp oil
5. Get 1 bay leaf / tej patta
6. Take 1 inch cinnamon
7. Get 2 pods cardamom / elachi
8. Make ready 1 tsp cumin / jeera
9. Take 1 onion finely chopped
10. Take 2 cup tomato pulp
11. Get 1 tsp ginger garlic paste
12. Take 1/4 tsp turmeric / haldi
13. Take 1 tsp kashmiri red chilli powder
14. Take 1 tsp coriander powder
15. Prepare 1/4 tsp cumin powder / jeera pwoder
16. Take 1 tsp salt
17. Make ready 1 cup water
18. Prepare 1/4 cup cashew paste
19. Make ready 1/4 tsp garam masala
20. Make ready 1 tsp kasuri methi crushed
21. Make ready 2 tbsp coriander leaves finely chopped

This is an updated version of my old post baby corn korma. I have changed the recipe and updated as I make it this way now a days. I will later sure post a proper korma version. Baby Corn Masala is a great sidedish for rotis and mild pulaos.

Steps to make Baby corn salsa masala with Roti Nachos:

1. Take oil & saute baby corn for 5 mins…keep aside…
2. In the same kadai heat 3 tsp oil and saute 1 bay leaf, 1 inch cinnamon, 2 pods cardamom and 1 tsp cumin till it turns aromat.
3. Saute 1 onion and 1 tsp ginger garlic paste.
4. Further add 2 cups of tomato pulp, cover and cook for 15 minutes.
5. Saute on low flame till the oil separates.
6. Now add 1 cup of water and ¼ cup cashew paste.
7. Mix well making adjusting consistency as required.
8. Add in roasted baby corn and stir well.
9. Cover and cook for 10 minutes or till baby corn cooks well.
10. Furthermore add in ¼ tsp garam masala, 1 tsp kasuri methi and 2 tbsp coriander leaves. mix well.
11. Cut the rotis in nachos shape..deep fried in oil…Take it out & sprinkle Salt & red chilli powder on it..keep aside..
12. Finally, serve baby corn salsa masala with roti nachos..

I will later sure post a proper korma version. Baby Corn Masala is a great sidedish for rotis and mild pulaos. Leaves Corn - Baby Corn - Sweet Corn Cucumber Curry Leaves Custard Powder Dates Double Beans Drumstick and Drumstick Leaves Dry Peas Eggs Fish This is my sons one of all time favorite snacks! Add salsa and cheese sauce and have your nacho cravings fixed! Here is how to do it!

So that’s going to wrap it up with this special food baby corn salsa masala with roti nachos recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!