Step-by-Step Guide to Prepare Gordon Ramsay Bombay duck curry

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bombay duck curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bombay duck curry is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Bombay duck curry is something which I’ve loved my whole life.

Bombay duck/bombil pieces cooked in spicy tangy gravy. Bombil Kalvan or Bombay Duck Curry is a authentic Konkani recipe. Bombay Duck is an extremely delicate fish. Bombay Duck is a delicate fish which is popularly deep fried.

To get started with this recipe, we have to prepare a few components. You can cook bombay duck curry using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bombay duck curry:

1. Prepare 300 gm Bombay duck
2. Prepare 2 Potatoes cut lengthwise
3. Make ready 1 cup paste of onion ginger garlic and tomato
4. Prepare 1 tbsp cumin powder
5. Get 1 tsp garam masala powder
6. Take 1 tsp cumin seed
7. Get 1 bay leaf
8. Take 1 dry red chilli
9. Prepare 1 handful whole garam masalas
10. Make ready To taste salt and sugar
11. Prepare As needed oil

This recipe is made instantly at the same time tastes delicious with. Ingredients for Bombay Duck Curry Recipe. Dry Fish Curry or Bombil Masala is made out of the fish called Bombay duck, it comes under the seafood category. Homemade Bombil Curry Bombay Duck Curry ओल य ब ब लच झणझण त क लवण स प य पद धत न बनव.

Instructions to make Bombay duck curry:

1. Marinate the fish with salt and turmeric powder
2. Heat oil and temper cumin seed bay leaf and whole garam masalas
3. Add masala paste and saute well till it is soft
4. Add the Potatoes and saute well adding salt and turmeric powder
5. Now add the fish and cook on medium heat
6. Flip the fish and add red chilli Powder and mix well
7. Finally add sugar and garam masala powder
8. Serve it with rice

Dry Fish Curry or Bombil Masala is made out of the fish called Bombay duck, it comes under the seafood category. Homemade Bombil Curry Bombay Duck Curry ओल य ब ब लच झणझण त क लवण स प य पद धत न बनव. Bombil Kalvan-Bombay Duck Curry - Kali Mirch - by Smita. Bombil Kalvan is a hot and tangy gravy preparation of a popular fish Bombil also known as Bombay Duck owing to the fact that it's presence. Harpadon nehereus, called the Bombay duck, bummalo, bombil, and boomla is a species of lizardfish.

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