Steps to Prepare Ultimate Veg Pasta with Egg and flavoured bacon bits carrot chips + Dip

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, veg pasta with egg and flavoured bacon bits carrot chips + dip. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Veg Pasta with Egg and flavoured bacon bits carrot chips + Dip is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Veg Pasta with Egg and flavoured bacon bits carrot chips + Dip is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook veg pasta with egg and flavoured bacon bits carrot chips + dip using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Veg Pasta with Egg and flavoured bacon bits carrot chips + Dip:

1. Take 1/2 Cup Wholewheat Pasta
2. Get 2 Eggs hard Boiled
3. Prepare 1 handful Spinach
4. Make ready 1 small sweet pepper
5. Get to taste Salt & Pepper
6. Prepare 1 tbls Bacon flavoured bits
7. Make ready 1 Carrot
8. Take 1 courgette
9. Make ready Salt for Carrot and courgette
10. Make ready Sauce for a dip

Instructions to make Veg Pasta with Egg and flavoured bacon bits carrot chips + Dip:

1. Boil the Pasta when cooked and strained add to the dish next add the loose corn, next the sweet pepper.
2. Then the spinach. Mix all in. Then add the eggs when cut in half. Then the bacon bits on top.
3. Add some shallow fried carrot sticks + Courgette shallow fried too. Also a dip of your choice.

So that is going to wrap this up with this exceptional food veg pasta with egg and flavoured bacon bits carrot chips + dip recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!