Recipe of Award-winning Roasted carrots with harissa couscous

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted carrots with harissa couscous. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Roasted carrots with harissa couscous is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Roasted carrots with harissa couscous is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have roasted carrots with harissa couscous using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted carrots with harissa couscous:

1. Take 200 g baby rainbow carrots
2. Get 1 tbsp olive oil
3. Get 100 g couscous
4. Get 1 pinch saffron
5. Make ready 1 tsp ground cumin
6. Get 2 tbsp harissa paste
7. Get 1 handful raisins
8. Make ready 2 handfuls flaked almonds
9. Get 1 handful coriander leaves
10. Take 3 tbsp natural yogurt

Steps to make Roasted carrots with harissa couscous:

1. Preheat oven to 200C
2. In 2 tbsp hot water, dissolve the generous pinch the saffron. Toast the flakes almonds.
3. Place the carrots on a baking tray, drizzle with olive oil, season with salt and black pepper and roast for 20 minutes. Remove from the oven and set aside.
4. Meanwhile, prepare the couscous. Place the couscous in a heatproof bowl, add the saffron mix and 150ml boiling water. Cover and allow to sit for 10 minutes, or until the liquid has absorbed.
5. Fluff the couscous with a fork and add the ground cumin, harissa, raisins, toasted almonds and half coriander leaves (reserve some for garnish) and gently stir until well combined.
6. Transfer to a serving dish. Scatter the roasted carrots on top and the remaining coriander.
7. Serve with a drizzle of yogurt and the rest on the side.

So that’s going to wrap it up for this special food roasted carrots with harissa couscous recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!