Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bombay duck fish pakora. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bombay Duck Fish Pakora is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Bombay Duck Fish Pakora is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have bombay duck fish pakora using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bombay Duck Fish Pakora:
- Prepare 500 gm Bombay Duck fish
- Take 1/4 cup onion chopped
- Prepare 1 tsp chopped green chilli
- Make ready 2 tsp besan/gram flour
- Prepare 1/2 tsp baking soda
- Make ready to taste Salt
- Get 1 tsp red chilli powder
- Take 500 gm oil for deep fry
Instructions to make Bombay Duck Fish Pakora:
- Boiled the fish and set aside.
- Take a large mixing bowl add the fish,chooped oinion,green chilli,salt,baking soda,besan,& chilli powder and mix it well.
- Heat oil in a pan add the marinated fish in pakora size and deep fry.
- Garnished with onion ring and ketchup.
So that’s going to wrap this up for this exceptional food bombay duck fish pakora recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
