Recipe of Ultimate OolongTea Brined Smoked Duck

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, oolongtea brined smoked duck. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

OolongTea Brined Smoked Duck is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. OolongTea Brined Smoked Duck is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook oolongtea brined smoked duck using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make OolongTea Brined Smoked Duck:

1. Get Duck
2. Get 5 1/2 lb Duck
3. Make ready brine
4. Make ready 1/2 cup Oolong loose leaf tea
5. Take 1 tbsp whole star anise
6. Take 2 quart water
7. Take 1 1/2 tbsp salt
8. Prepare 1 tsp kosher salt

Instructions to make OolongTea Brined Smoked Duck:

1. In a pot boil the water. Add the 2 pieces of star anise, the salt, and tea. Remove from heat and cover, let it steep till its cool to the touch.
2. Add duck to a big zip lock bag then add the brine. Try to get all the air you can out of the bag. Then let it sit in the refrigerator over night.
3. Start your smoker up with charcoal and favorite wood. Take the duck out of brine. Reserve the brine. Dry off the duck add salt. Then put the duck on the smoker for 4 hours or till done.
4. Strain the brine through a sieve. Boil the brine with the duck neck 7 minutes. Use as an ah jus and remove the neck meat, and put into the ah jus.
5. Serve the duck with the ah jus hope you enjoy!

So that’s going to wrap this up for this exceptional food oolongtea brined smoked duck recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!