Recipe of Gordon Ramsay Cabbage, Smoked Sausage, and Carrot

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cabbage, smoked sausage, and carrot. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cabbage, Smoked Sausage, and Carrot is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cabbage, Smoked Sausage, and Carrot is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cabbage, smoked sausage, and carrot using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cabbage, Smoked Sausage, and Carrot:

1. Take 2 cups bias sliced carrots
2. Take 1/2 head green cabbage
3. Make ready 1 pound smoked sausage
4. Take 1 cup diced onion
5. Make ready 1/4 cup duck fat
6. Prepare To taste salt
7. Get 1 cup beef broth
8. Make ready To taste your favorite hot sauce optional

Steps to make Cabbage, Smoked Sausage, and Carrot:

1. Peel and slice the carrots on a bias. Dice the onions. Slice the cabbage. Slice the sausage on a bias.
2. Heat the duck fat. Add the onions sauté till translucent. Add the sausage.
3. Add all the remaining ingredients. Except the beef broth. Stir often and cover. Cook for 30 minutes.
4. Add beef broth and allow to be absorbed. When absorbed it's ready serve. Add hot sauce if you like. I hope you enjoy!!!

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