Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, succotash batch 3. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Succotash Batch 3 is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Succotash Batch 3 is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have succotash batch 3 using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Succotash Batch 3:
- Take 1 large corn on the cob
- Make ready 15 ounces canned pinto beans
- Get 1 medium onion
- Prepare 1 tablespoon minced garlic
- Take 2 tablespoons duck fat
- Take 2 tablespoons extra virgin olive oil
- Prepare To taste salt
- Get To taste cayenne pepper
Instructions to make Succotash Batch 3:
- Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids.
- Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes.
- Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!
So that’s going to wrap this up for this exceptional food succotash batch 3 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
