Recipe of Favorite Preserved Duck Meat And Chinese Sausage Fried Rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, preserved duck meat and chinese sausage fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Preserved Duck Meat And Chinese Sausage Fried Rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Preserved Duck Meat And Chinese Sausage Fried Rice is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have preserved duck meat and chinese sausage fried rice using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Preserved Duck Meat And Chinese Sausage Fried Rice:

1. Get 3 cup rice
2. Make ready PRESERVED MEAT OPTION
3. Get 4 preserved chinese sausage
4. Take 1 preserved duck drumstick optional add on
5. Get LIGHT SOY SAUCE OPTION 1
6. Take 3 tbsp light soy sauce and 1 tbsp of dark soy sauce
7. Make ready GARLIC SOY SAUCE OPTION 2
8. Prepare 1 tbsp additional add on optional bulgogi sauce if using
9. Prepare 1 tbsp fine dice garlic
10. Take 2 tbsp light soy sauce
11. Prepare OPTIONAL ADD ON GREEN VEGETABLES STEM ONLY
12. Get 2 cup dice chinese broccoli / kai lan
13. Make ready 1/2 cup stock

Instructions to make Preserved Duck Meat And Chinese Sausage Fried Rice:

1. OPTIONAL ADD ON IF USING.. QUICK BLANCH PRESERVED DUCK DRUMSTICK
2. steam sausage ( optional add on preserved duck drumstick ) for 20 minute then add sauce steam another 5 minute
3. cut up sausage and put sausage (with preserved duck drumstick) with sauce onto cooked rice and mix well then baked it in the rice cooker for another 10 minutes or stir fry all ingredient for 5 minute
4. Dice up green vegetable Chinese broccoli stem
5. ADDITIONAL ADD ON GREEN VEGETABLES STEM ONLY ….simply let the dice vegetable simmer in the stock for 3 minutes then top on the cooked preserved smoke duck rice
6. I Made Another Version For Lunch Today @Preserved Smoked Duck With Preserved Kwai Fah Meat ( Chinese Sausage ) Rice Top Scallion
7. My Delicous Lunch Preserved Smoked Duck And Preserved Kwai Fah Meat ( Chinese Sausage ) Rice Top Scallion

So that is going to wrap it up for this special food preserved duck meat and chinese sausage fried rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!