17/12/2020 04:34

Step-by-Step Guide to Prepare Homemade Keto lemon cheesecake bombs

by Jared Keller

Keto lemon cheesecake bombs
Keto lemon cheesecake bombs

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, keto lemon cheesecake bombs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Keto lemon cheesecake bombs is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Keto lemon cheesecake bombs is something which I’ve loved my entire life.

Lemon cheesecake keto fat bombs are a delicious and incredibly decadent way to get healthy fats into your body and stay eating well. Loaded with healthy fats, fresh lemon juice, and coconut these little lemon cheesecake keto fat bombs can be enjoyed without guilt. In this video I show you how to make Lemon Cheesecake fat bombs! If you are on the keto diet or high fat low carb these are perfect.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook keto lemon cheesecake bombs using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto lemon cheesecake bombs:
  1. Make ready 6 oz cream cheese
  2. Prepare 1/2 stick salted butter
  3. Get 1 Tbsp vanilla extract
  4. Prepare 2 Tbsp Lemon paste
  5. Get 2 Tbsp granulated sugar
  6. Take 2 Tbsp water
  7. Make ready 1/4 cup coconut flour
  8. Make ready Coating
  9. Prepare 1 Tbsp granulated sugar
  10. Get 1/2 cup unsweetened coconut shreds

Anyone doing low carb or keto will love these. Anyone who breathes and eats food will love these! It is really not easy to make a keto fat bomb that works. These Keto Lemon Fat Bombs are a sweet and zesty snack, perfect to add a little extra fat in your day.

Steps to make Keto lemon cheesecake bombs:
  1. Soften cream cheese and butter. Mix together.
  2. Mix lemon paste, water, sweetener, sugar, vanilla extract, and coconut flour.
  3. Mix all together. Freeze for 10 minutes.
  4. Form into balls. Roll into coconut coating.

It is really not easy to make a keto fat bomb that works. These Keto Lemon Fat Bombs are a sweet and zesty snack, perfect to add a little extra fat in your day. They are summery, refreshing, and delicious! How to make Keto Lemon Fat Bombs. Place all the ingredients into a small saucepan over low heat.

So that is going to wrap this up for this special food keto lemon cheesecake bombs recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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