06/12/2020 11:05

How to Prepare Speedy New york style Cheesecake with berry reduction

by Herman Munoz

New york style Cheesecake with berry reduction
New york style Cheesecake with berry reduction

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, new york style cheesecake with berry reduction. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

New york style Cheesecake with berry reduction is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. New york style Cheesecake with berry reduction is something that I’ve loved my entire life. They’re fine and they look wonderful.

Today I'm eating a vegan version of a New York-style cheesecake which I topped with fresh raspberries, a strawberry sauce (strawberry jam and. New York style cheesecake is also always baked and contains very simple ingredients. It's a no-frills cheesecake that packs a punch in flavor and texture. The distinct flavor can be attributed to the bit of sour cream and fresh lemon juice, giving it a slight tang.

To get started with this recipe, we have to prepare a few components. You can have new york style cheesecake with berry reduction using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make New york style Cheesecake with berry reduction:
  1. Prepare 3 (8 ounce) cream cheese packages
  2. Make ready 3 eggs
  3. Prepare 2 egg yolks
  4. Prepare 1 1/2 cups natural yogurt
  5. Make ready 1 1/4 cups sugar
  6. Get 1 tbs Vanilla extract
  7. Get 3 tbs all purpose flour
  8. Take 1 1/2 cups heavy cream
  9. Prepare For the base:
  10. Prepare 2 packages graham crackers
  11. Take 50 grams Butter
  12. Get 1 tbs Vodka
  13. Take 1 pinch salt
  14. Make ready 2 teaspoons sugar
  15. Take For the reduction:
  16. Get 1 1/2 cup Blueberries
  17. Make ready 1 1/2 cup Strawberries
  18. Get 1 cup sugar
  19. Take 1 cup cherries

This is my favorite recipe for New York-style cheesecake, and includes a great technique for letting the citrus-kissed cake finish in the oven, so that no crack forms when the cake cools. This luscious New York Cheesecake stands tall with a seasonal berry topping; its graham sides are beautifully bronzed and the bottom is perfectly tender-crusted. A traditional cheesecake requires a water bath to cook; but baths are a messy business. The dangerous and tedious business of a water.

Instructions to make New york style Cheesecake with berry reduction:
  1. First, heat up the oven up to 300 F and grease the container in which you will make the cheesecake.
  2. In a bowl or a mixer crack the graham crackers and pulverize them until they resulting product looks like flour. Then, ad in the butter, sugar, salt and vodka, and mix until it looks and feels like a paste. Spread and compact this paste in the base of the container, and bring it to the oven for 10 minutes. Poke small holes in the dough with a fork, so as to prevent it from cracking in the oven.
  3. In a bowl, mix the cream cheese (which MUST be at room temperature. You want it soft, so as to make a smooth mixture) with the yogurt and the sugar. Add in the Vanilla and the eggs and egg yolks. Then beat in the flour and the heavy cream. The resulting mix should be soft and smooth, with some small pieces of cream cheese in between.
  4. Take the base out of the oven and pour the cheesecake batter over it, taking care to even it out. Leave the cheesecake to cook for an hour and 25 minutes at 325 degrees Fahrenheit.
  5. Meanwhile, take the berries (I suggest starting by the cherries, then the blueberries and last but not least the strawberries) and mix them in a pot with the sugar and a bit of water. The mixture will start to gurgle, and when the texture is of that of jam, add the Vodka and let it set for 5 minutes. All in all this process shouldn't take more than 30 minutes.
  6. Once done, leave the cheesecake in the fridge overnight, and serve with the sauce you made.

A traditional cheesecake requires a water bath to cook; but baths are a messy business. The dangerous and tedious business of a water. This New York-Style Cheesecake is a dense, soul satisfying, unbutton-your-jeans kind of cheesecake for special occasions. New York-style cheesecake, to be precise. This post may contain affiliate links.

So that’s going to wrap this up with this special food new york style cheesecake with berry reduction recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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