Simple Way to Prepare Favorite Fennel Lettuce Cashew Salad with Lemon Honey Dressing

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fennel lettuce cashew salad with lemon honey dressing. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fennel Lettuce Cashew Salad with Lemon Honey Dressing is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Fennel Lettuce Cashew Salad with Lemon Honey Dressing is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have fennel lettuce cashew salad with lemon honey dressing using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:

1. Get 1 Fennel Bulb thinly sliced
2. Get 3 cups lettuce
3. Prepare 3 tbs Honey
4. Take 1/2 Lemon Juice
5. Prepare 1/4 cup Olive oil
6. Get 1/4 cup Cashews
7. Prepare Salt
8. Prepare Pepper
9. Get Cherry Tomatoes
10. Prepare Parmesan optional
11. Get Blue Cheese optional

Instructions to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:

1. Thinly slice fennel
2. Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel
3. In a bowl add lemon juice and honey.
4. Add in olive oil, salt and pepper
5. Chop cashews or nuts of your preference in a blender.
6. Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts.

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