13/08/2020 22:31

How to Make Perfect Instant Saunf/ fennel sharbat premix

by Cory Bridges

Instant Saunf/ fennel sharbat premix
Instant Saunf/ fennel sharbat premix

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant saunf/ fennel sharbat premix. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Instant Saunf/ fennel sharbat premix is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Instant Saunf/ fennel sharbat premix is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook instant saunf/ fennel sharbat premix using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Instant Saunf/ fennel sharbat premix:
  1. Make ready 2 cup sugar/ mishri
  2. Get 1/2 cup saunf
  3. Prepare 10-15 green cardamom
  4. Make ready 15-20 black pepper
  5. Make ready 1 tsp dried mint powder
Steps to make Instant Saunf/ fennel sharbat premix:
  1. Firstly roast the saunf only 30 second and keep it aside. Put saunf, sugar/mishri and cardamom, mint powder and black pepper in a mixer jar and grind them like the texture of icing sugar and strain the premix with the help of a strainer.
  2. Your saunf premix is ready to serve. Take a glass of water/milk, ice cubes and two spoon of saunf premix and mix it well with a spoon.
  3. Your saunf sharabat is ready to serve.

So that’s going to wrap it up for this exceptional food instant saunf/ fennel sharbat premix recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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