06/12/2020 06:22

Easiest Way to Make Award-winning Tofu And Onion In Whole Grain Mustard Sauce

by Maria Hunt

Tofu And Onion In Whole Grain Mustard Sauce
Tofu And Onion In Whole Grain Mustard Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tofu and onion in whole grain mustard sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tofu And Onion In Whole Grain Mustard Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Tofu And Onion In Whole Grain Mustard Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have tofu and onion in whole grain mustard sauce using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tofu And Onion In Whole Grain Mustard Sauce:
  1. Get 1 tbsp butter
  2. Prepare 1 tsp olive oil
  3. Take 2 prefried tofu cut into 8
  4. Take 1 large sweet onion
  5. Take 2 tbsp wholegrain mustard
  6. Make ready 1 tsp worcestershire sauce
  7. Take 1 tbsp light soy sauce
  8. Make ready dash parsley
Instructions to make Tofu And Onion In Whole Grain Mustard Sauce:
  1. With butter and olive oil pan fried prefried tofu and sweet onion till its lightly brown
  2. Mix wholegrain mustard ,olive oil ,sherry vineger and worcestershire sauce then add onto the cooked tofu and onion with light soy sauce let it sizzling for 1 minute then off heat and serve top parsley
  3. SERVE TOFU AND ONION IN WHOLEGRAIN MUSTARD SAUCE TOP PASRLEY

So that is going to wrap this up for this special food tofu and onion in whole grain mustard sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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