08/09/2020 21:24

Recipe of Quick Atho

by Evan Simon

Atho
Atho

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, atho. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Atho is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Atho is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook atho using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Atho:
  1. Make ready 1 cup ghee
  2. Get 1/2 cup powdered sugar
  3. Make ready 1/4 cup kharek (dried dates)
  4. Take 1/4 cup raisins
  5. Prepare 1/2 cup cranberry
  6. Take 1/4 cup fennel seeds
  7. Take 3/4 cup roasted chopped almonds, pistachios and cashew nuts
  8. Make ready 1/4 cup sugar coated fennel 1/4 cup shredded coconut
  9. Take 1 teaspoon saffron
  10. Get 1/2 teaspoon cardamom powder
Instructions to make Atho:
  1. Soak the kharek in warm water for an hour. Remove from water and pat dry. Spread it on kitchen towel so any access water is absorbed. Once dried completely cut the kharek into small pieces.
  2. In a bowl add ghee and powdered sugar and beat with hand whisk until nice and fluffy. Add the rest of the ingredients and transfer in an air tight jar. Its ready to serve the next day.

So that is going to wrap this up with this special food atho recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The British Dinner. All Rights Reserved.