17/10/2020 16:10

How to Make Homemade Mitha chilla

by Franklin Figueroa

Mitha chilla
Mitha chilla

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mitha chilla. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mitha chilla is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mitha chilla is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook mitha chilla using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mitha chilla:
  1. Make ready 2 cups wheat flour
  2. Take 4 tbsp powder sugar
  3. Prepare 1 1/2 cup water
  4. Get 1/4 tsp fennel seeds
  5. Prepare As needed ghee
Steps to make Mitha chilla:
  1. Take a big bowl add wheat flour, sugar, fennel seeds and make a thin batter with the help of water.
  2. Grease the tawa and spread the batter.
  3. Roast it from both side and serve it.

So that is going to wrap it up for this exceptional food mitha chilla recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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