Simple Way to Make Award-winning Beef enchiladas

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef enchiladas. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Beef enchiladas is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beef enchiladas is something which I’ve loved my entire life. They’re fine and they look fantastic.

Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. My time saving trick is to use one base Enchilada spice mix for both the sauce and filling! This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure to be a crowd favorite! Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven.

To get started with this recipe, we must first prepare a few components. You can cook beef enchiladas using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef enchiladas:

1. Prepare Ground beef
2. Prepare garlic, minced
3. Get Chili powder
4. Take Ground cumin
5. Take Ground coriander
6. Make ready Sugar
7. Get Salt
8. Prepare Vegetable oil
9. Make ready yellow onions, finely chopped
10. Prepare Can tomato sauce
11. Take water
12. Get Sharp cheddar cheese, divided
13. Take Fresh cilantro, chopped
14. Make ready jalapenos, sliced (optional)
15. Get corn tortillas

This beef enchiladas recipe is so good with corn tortillas filled with slowly simmered ground beef, lots of shredded cheese, then smothered in homemade red enchilada sauce. These Easy Beef Enchiladas are a wonderful, family-friendly dinner. How to Make Easy Beef Enchiladas: Heat oil in a large skillet, and add a pound of ground beef. These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple.

Steps to make Beef enchiladas:

1. In small bowl, combine garlic, chili powder, cumin, coriander, sugar and salt.
2. Add ground beef to large skillet and heat on med-high heat until browned, about 6-8 min.
3. Remove meat to strainer to drain. Meanwhile in same skillet heat oil over medium-high heat. Once shimmering add onions and brown, about 5 min. Add garlic mixture and simmer until fragrant, 1 min.
4. Add the tomato sauce and water, bring to a boil. Return meat to the skillet and simmer on low covered for 10 min.
5. Meanwhile heat 2 Tbsp. oil in small skillet over med-high heat. Add one tortilla to the oil and flip after a few sec. (Just want to make them soft and easy for rolling at this point.)
6. Preheat oven to 350 degrees F. Strain meat mixture over a medium sized bowl. Return solids from the strainer back to skillet and mix with 1/2 cheese and cilantro.
7. Place 1/2 sauce from meat mixture into bottom of a 9x13 baking dish.
8. Spread meat mixture down the center of each tortilla and roll tightly. Place seam side down in baking dish.
9. Cover the enchiladas with remaining sauce and cheese. Cover with foil and place in oven for 25 min.
10. Remove foil and place back in oven 5-7 min or until cheese is golden brown. Add fresh, sliced jalapenos if desired. Serve with a side of homemade Mexican rice.

How to Make Easy Beef Enchiladas: Heat oil in a large skillet, and add a pound of ground beef. These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple. These are the best Ground Beef Enchiladas! Beef Enchiladas - Loaded with a simple and hearty crumbled beef filling Loaded with a simple and hearty crumbled beef filling, these cheesy enchiladas will be on your dinner table in no time! These beef enchiladas are a tasty and easy way to serve up a Mexican dinner for a crowd.

So that is going to wrap it up for this exceptional food beef enchiladas recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!