05/12/2020 12:27

How to Make Gordon Ramsay Glazed Cinnamon Raisin Biscuits

by Isabel Duncan

Glazed Cinnamon Raisin Biscuits
Glazed Cinnamon Raisin Biscuits

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, glazed cinnamon raisin biscuits. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Glazed Cinnamon Raisin Biscuits is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Glazed Cinnamon Raisin Biscuits is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
  1. Make ready 4 cup baking mix, I used bisquick
  2. Get 1 cup sour cream
  3. Prepare 1 cup sprite, 7up or any clear soda
  4. Make ready 1 cup golden raisins
  5. Take 1 Cinnamon to taste
  6. Take 1 stick butter
Instructions to make Glazed Cinnamon Raisin Biscuits:
  1. Preheat oven to 375°F. Melt butter in a 9x13 pan.
  2. Mix baking mix, sour cream, soda, cinnamon, and raisins.
  3. Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
  4. To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.

So that is going to wrap this up with this exceptional food glazed cinnamon raisin biscuits recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Dinner. All Rights Reserved.