How to Make Speedy Squid Indonesian fried rice

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, squid indonesian fried rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Squid Indonesian fried rice is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Squid Indonesian fried rice is something that I’ve loved my entire life.

Crispy Deep fried Calamari / Squid Stuffed with Parmesan Lemon Rice. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have squid indonesian fried rice using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Squid Indonesian fried rice:

1. Get 2 cups cold rice
2. Prepare 1 cup squid cut into 2 cm finger size
3. Prepare 1 handful finely chopped coriander
4. Get 1 stalk spring onions chopped
5. Get 2 eggs whisked
6. Take 10 fresh chili finely chopped (you can skip)
7. Make ready 4 finely chopped garlic
8. Get 6 finely chopped shallots
9. Take 1/4 whole onion finely chopped
10. Take 3 tbsp sweet soy sauce (I love sweet, you can decrease the amount)
11. Make ready 1/2 tsp ground white pepper
12. Prepare 1 tsp chicken powder
13. Get to taste Salt
14. Prepare 1 tbs vegetable oil

This Indonesian Fried Rice is one of those amazing bowl recipes that you can carry over to the sofa and devour on film night - no need for a takeaway. This fried rice recipe uses simple ingredients that might you probably already have in your store cupboard. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. Bring the rice and water to a boil in a saucepan over high heat.

Steps to make Squid Indonesian fried rice:

1. Heat the pan and add 1 teaspoon of oil, fried the eggs and scrambled the eggs until cooked. Set aside
2. Put the pan back on the stove add 1 tablespoon of oil, add garlic, shallots and onions, sauté for about 1 minute then add chili, squid, rice, scrambled egg, sweet soy sauce, chicken powder, white pepper and salt. Mix until well combined and let the seasonings seeps in to the rice, keep stirring for about 3 minutes. Add spring onions and coriander mix and stir until well combined. Take it from the pan and serve on the plates.

This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. Bring the rice and water to a boil in a saucepan over high heat. Nasi goreng literally translates to "fried rice", and is uniquely Indonesian. It's worlds apart from the Chinese-style fried rice found throughout the rest of the world; for starters, orange-colored nasi goreng contains a light blend of chili and other spices. Regardless of upbringing or financial background.

So that is going to wrap this up with this exceptional food squid indonesian fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!