Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, pumpkin cinnamon rolls. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Cinnamon Rolls is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Pumpkin Cinnamon Rolls is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pumpkin cinnamon rolls using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cinnamon Rolls:
Prepare 2-16 oz Crescent Rolls
Get 1/2 cup canned Pumpkin
Take 1/2 cup Brown sugar
Prepare 1/2 cup Sugar
Prepare 3 Tbsp Butter (melted)
Make ready Pumpkin Pie Spice
Make ready 1/2 Cream Cheese (8oz package)
Prepare 3 Tbsp Milk of your choice
Take 1 tsp Vanilla extract
Steps to make Pumpkin Cinnamon Rolls:
Preheat oven to 350°F
On a flowered surface, lay out both crescent roll sheets and mesh together the precut triangles, as well as the edges of both sheets to make one large square.
Spoon 1/2 cup of pumpkin onto the crescent roll surface, sprinkle with pumpkin pie spice and brown sugar.
Roll up and cut into 1 inch circles (I cut into 9 total rolls) and place into a baking dish.
Bake for 50 minutes.
While the rolls are in the oven, add 1/2 the cream cheese, milk, vanilla extract, butter and sugar together and beat until smooth! I added more Pumpkin Pie Spice to the icing, but you don’t have to.
Ensure the center is fully cooked before adding icing. Once dough is filled cooked, pour your desired amount of icing on top your pumpkin cinnamon rolls and enjoy hot!!! 🎃👍
So that is going to wrap this up for this special food pumpkin cinnamon rolls recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!