Easiest Way to Prepare Speedy Turkey enchiladas suiza

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, turkey enchiladas suiza. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Turkey enchiladas suiza is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Turkey enchiladas suiza is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey enchiladas suiza using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Turkey enchiladas suiza:

1. Prepare 1 lb Ground turkey
2. Make ready 1/2 onion, chopped
3. Get 1 chopped bell pepper
4. Get 1 envelope taco seasoning
5. Get 1 Minced garlic
6. Make ready 1 can Diced green chiles
7. Make ready 1 packages corn tortillas
8. Take 1 Salsa verde
9. Make ready 1 crema
10. Take 1 cup or as much as you'd like- shredded cheese
11. Prepare chopped cilantro
12. Get oil for frying
13. Make ready lime

Instructions to make Turkey enchiladas suiza:

1. Preheat oven to 350°
2. Heat oil in frying pan on stove.
3. Heat another pan and add onions and bell pepper. Cook until soft and add the ground turkey.
4. When oil in other pan is hot, add tortillas, one or two at a time, until lightly golden yet still pliable. Flip once and remove. Set aside until you have as many tortillas as you need.
5. When the turkey is cooked through, add the taco seasoning and follow packet directions accordingly. Add minced garlic and green chiles at this point if desired. I also squeezed a lime into the meat mixture. (Optional )
6. Remove excess oil (if any) in the first pan and add a bit of salsa verde. Turn down burner, you just want it slightly heated.
7. Add 1/2 cup or so of salsa verde to bottom of casserole or baking dish and spread it to cover the bottom. (I always spray my dishes with cooking spray before adding enchilada sauce).
8. Take one tortilla and lay it in salsa verde in the pan, flipping over as well, to coat it. Then add a spoonful or two of the meat mixture to your tortilla and give it a roll. Place seam side down in prepared casserole or baking dish. Repeat until you have the desired amount of enchiladas.
9. Spread remainder of the salsa verde on top of the rolled enchiladas.
10. Drizzle crema over enchiladas. Then sprinkle as much cheese and cilantro on top of that as you'd like.
11. Bake in preheated oven for a half hour or until heated through.
12. Enjoy.:)

So that’s going to wrap this up with this exceptional food turkey enchiladas suiza recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!