Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, turkey enchiladas!. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Turkey enchiladas! is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Turkey enchiladas! is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have turkey enchiladas! using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Turkey enchiladas!:
- Make ready 2 cup leftover Turkey, chopped fine.
- Take 2 cup of shredded pepper jack cheese
- Take 1 cup of shredded extra sharp cheddar cheese
- Prepare 1 16 ounce can of enchilada sauce red or green is fine
- Take 16 oz can of chopped Ortega chilis
- Get 6 tacos size flour tortillas or 12 corn tortillas your choice
- Take 1 Sour cream, salsa, guacamole, chopped green onions; chopped jalapenos , optional toppings or garnish
Steps to make Turkey enchiladas!:
- In a large bowl combine 1 Cup shredded pepper jack cheese, the chopped turkey Ortega chiles and mix well.
- Fill your tortillas corn or flour with the turkey mixture place seam down in a baking dish.
- Once all of your tortillas are filled pour enchilada sauce over the top on the enchiladas. Top with remaining pepper jack cheese and cheddar cheese bake at 350°F for 30 minutes.
So that is going to wrap it up for this exceptional food turkey enchiladas! recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
