18/10/2020 10:51

Simple Way to Prepare Favorite English Roast Beef

by Helena Lawrence

English Roast Beef
English Roast Beef

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, english roast beef. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

English Roast Beef is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. English Roast Beef is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook english roast beef using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make English Roast Beef:
  1. Prepare 1 kg beef round roast
  2. Prepare 3 tbsp butter
  3. Make ready To taste salt and pepper
  4. Get 1/2 cup white wine
  5. Make ready 1/2 tsp dried sage
  6. Make ready 1 bay leaf
  7. Get 1 medium onion, sliced
  8. Prepare 2 cloves garlic, minced
  9. Make ready 1 tbsp flour
Instructions to make English Roast Beef:
  1. Preheat oven to 175°C (350°F). Season the roast with salt and pepper to taste.
  2. In a cast iron pot or Dutch oven, melt two of the three tbsp of butter. Brown the roast on all sides in the butter.
  3. When the roast is browned, add wine, sage, bay leaf, onion, and garlic. Optionally add red pepper flakes and additional salt. Cover the pot and place roast in the oven for 2–3 hours, or until desired level of doneness.
  4. Melt remaining 1 tbsp of butter in a small saucepan on medium heat. Mix 1 tbsp of flour until well combined. Reduce heat to low until roux is lightly browned, being careful not to burn it. Season with sage, salt, and pepper to taste.
  5. Add ½ cup of water, and remaining liquid from roast including onions and garlic. Rise heat to medium, bring to a boil and lower to low heat, simmering until gravy thickens.
  6. Slice roast and serve topped with gravy.

So that is going to wrap it up with this exceptional food english roast beef recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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