Recipe of Jamie Oliver Kuttanadan Beef Roast / Kerala Beef Roast
by Clayton Bridges
Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kuttanadan beef roast / kerala beef roast. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kuttanadan Beef Roast / Kerala Beef Roast is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Kuttanadan Beef Roast / Kerala Beef Roast is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have kuttanadan beef roast / kerala beef roast using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kuttanadan Beef Roast / Kerala Beef Roast:
Prepare For making masala paste
Prepare 1 big Onion
Prepare 3 cloves garlic crushed
Make ready 1 thsp ginger crushed
Take 2 green chillies
Prepare 1 tbsp coriander powder
Take 3/4 tbsp chilli powder
Make ready 1/4 tbsp turmeric powder
Prepare 1 tbsp meat masala
Take 1 tsp garam masala
Make ready 1/4 tsp fennel powder
Take as per taste Salt
Make ready 2 tsp Vinegar
Take 4 tbsp coconut oil
Make ready For making roast
Get 3/4 kgs Beef (cubes)
Take 20-25 chopped shallots
Prepare 3 cloves garlic chopped
Make ready 1 small piece of ginger chopped
Take as required Curry leaves handful / plenty
Prepare 2 tbsp Coconut pieces/ thenga kothu
Get 1 tbsp pepper powder or according to one's spice level
Instructions to make Kuttanadan Beef Roast / Kerala Beef Roast:
Heat oil in a pan and add chopped onions,crushed ginger,garlic,curry leaves,green chilled,salt.
Saute untill the onions turn light golden brown.
Add all the powders one by one and vinegar and saute in low flame untill you dont smell the raw flavours of the powders.
Let it cool and grind this into a fine paste.
In a pressure cooker, pour in this prepared masala paste along with beef pieces. And pressure cook according to the doneness of choice.
Now to making Roast: in a large skillet heat 2tbsp of coconut oil and add shallots,chopped ginger garlic,curry leaves,slit green chillies and saute untill it turns slight golden brown
Add beef masala to this and roast until it turns nearly dark brown to black color. Add plenty of curry leaves and pepper while roasting.
Serve it hot with malabar parotta.
So that’s going to wrap this up for this exceptional food kuttanadan beef roast / kerala beef roast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!