26/08/2020 17:07

Step-by-Step Guide to Make Homemade Roast Beef & Havarti Pretzel Panini

by Jesus Russell

Roast Beef & Havarti Pretzel Panini
Roast Beef & Havarti Pretzel Panini

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, roast beef & havarti pretzel panini. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roast Beef & Havarti Pretzel Panini is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Roast Beef & Havarti Pretzel Panini is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have roast beef & havarti pretzel panini using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roast Beef & Havarti Pretzel Panini:
  1. Make ready 1/3 lb sliced roast beef; deli or freshly roasted
  2. Prepare 2 thin slices of Havarti cheese
  3. Prepare 1 pretzel roll
  4. Get 1 tbsp stone ground mustard
  5. Make ready 1 tbsp mayonnaise
  6. Make ready 1 pinch of steakhouse seasoning
  7. Take 1 yellow bell pepper; roasted and sliced
  8. Prepare 1/4 red onion; julienne
  9. Take 1/2 cup water
  10. Get 1/2 cup white vinegar
  11. Get 1/4 cup sugar
  12. Prepare 1/4 cup salt
Instructions to make Roast Beef & Havarti Pretzel Panini:
  1. Preheat panini grill to 450° or conventional oven to 400°
  2. Combine water, vinegar, sugar, and salt in a small saucepan. Heat on high and stir to dissolve. Add red onions. Boil for one minute, and remove from heat. These are super quick pickled red onions.
  3. Combine mayo and steakhouse seasoning. Set aside.
  4. Assemble the sandwich in this order. Mayonnaise on the bottom, roast beef, roasted peppers, cheese, onions, and then mustard on the roll.
  5. Spray panini grill with non-stick spray or vegetable oil. Lightly spray sandwich with non-stick spray or put a tiny bit of oil on the top bun.
  6. Move only once to get the grill marks. To make perfect marks, visually pick a spot on the sandwich and point it to "10 o'clock". Move that same visual point to "2 o'clock". Just like hands on a steering wheel.
  7. Variations; Horseradish/honey/dijon mustard, shaved red onion, arugala, spinach, watercress, aioli, egg, cheddar, bacon, sourdough

So that is going to wrap this up for this exceptional food roast beef & havarti pretzel panini recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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