Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, marinated roasted beef. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Marinated Roasted Beef is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Marinated Roasted Beef is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have marinated roasted beef using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Marinated Roasted Beef:
- Take 800 g boneless rump roast
- Take 1/2 tsp ground ginger
- Prepare 1/2 tsp dried thyme
- Get 1 large garlic clove, minced
- Get 1 tbsp sugar
- Get 50 ml soy sauce
- Make ready 90 ml water
- Get Pinch salt to taste
Steps to make Marinated Roasted Beef:
- Combine all the ingredients in a bowl.
- Next pierce the beef all over with a fork. Coat the beef throughly by turning it in the marinade. Refrigerate for a minimum of 4 hours or overnight preferably. Turn it occasionally so both sides coat evenly.
- Heat the oven to 160c.
- Remove the beef from the bowl and return the marinade back to the fridge.
- Place the beef in a tray with a rack underneath and roast for about 2 hours
- 35 minutes before the beef is cooked. Place the marinade in a saucepan and Bring to the boil. Boil for one minute.
- Baste the roast with the marinade during the last 30 minutes.
- Leave to stand for 20 minutes.
So that’s going to wrap this up with this special food marinated roasted beef recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
